If you know a little bit about Indian cuisine, then you must have heard about its most popular dish Butter Chicken. Due to its popularity all over the world, the origin of the dish is often considered in Western countries. Anyways, the world of Indian cuisine is much greater than butter chicken, Chicken Tikka Masala and naan. You may find these North Indian dishes taking the high spots in the menus of your nearby restaurants in Winter Park, but in reality, they are just one small side of the cuisine and you are yet to taste the diverse range of flavors that Indian cuisine has to offer.
To increase the horizons of taste buds, you just have to travel down to the southern region of India where you will find that most of the food is prepared with the use of coconut. The states of South India are Andhra Pradesh, Telangana, Karnataka, Kerala and Tamil Nadu, they are nothing less than a paradise for vegetarian food lovers. The staples of South Indian dishes are rice, coconut, tamarind, curry leaves, turmeric, lentils and legumes.
Considering the simplicity of South Indian dishes, there is no wonder why a visit to a South Indian restaurant is a treat to you.
Hyderabadi Biryani: You will find a wide range of versions of biryani in an Indian restaurant but out of them, Indian restaurant is the most popular variation that you should not ignore. It is made up of rice and vegetables or meat(as per your choice), spices, onions, lemon and saffron. You will not find the unique flavor of Hyderabadi biryani in any other variation of biryani. The combination of the cooking method and the ingredients takes the dish to a whole new level.
Masala Dosa: After Hyderabadi biryani, another dish that you should add to your wishlist is Masala Dosa. Like biryani, you will find dosas in many varieties, masala dosa is made from the batter of rice and black grams. This crispy and thin dish stuffed with fried onions and potato is often served with sambar and a wide range of chutneys such as coconut, mint and tomato.
Uttapam: Fan of pizza? Then you should try Indian style pizza- Uttapam. It is made with the same batter as Dosa but it is mixed with tomato, onion and coriander. It is thicker than dosa and looks like a pancake.
Idli: These rice cakes are made from the steamed batter of rice and black lentils and instead of this, semolina can also be used sometimes. This lightweight dish is enjoyed with delightful sambar and coconut chutney.
Vadas: This is South India’s version of donuts. You can find many varieties in both spicy and sweet. It is made up of a grounded batter of legumes that are soaked in water and spiced with onion, curry leaves, cumin or chilis. They are then deep fried which makes them crispy from outside and soft from inside. Just type out on Google the best South Indian restaurant near me and you will find a range of South Indian restaurants.
Rasam: It is one of the most popular remedies for cold and sore throats. It is a less spicy soup that involves the use of vegetables and different spices like tamarind, tomato and black pepper. Suffering from the cold, have a rasam!
Payasam: It is a delightful and creamy pudding made with rice and milk and involves raisins and cashews. It is a dessert of South Indian cuisine, it’s a version of kheer that most people enjoy while celebrating special occasions. It is very easy to make and healthy as it is rich in nuts and milk.
This is our list of top South Indian dishes. Visit the best restaurant, explore the menu and immerse yourself in the flavors of South India.
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