Do you want to eat chocolate but still stay healthy? Nutritionist Diane Vizthum has a sweet solution! #hopkinshealthhacks
Yes, says Johns Hopkins nutritionist Diane Vizthum, M.S., as long as you follow these simple guidelines:
• Eat mindfully — don’t gobble up an entire box of chocolate in front of the TV.
• Plan your portion size — an ounce is a nice bite-size treat.
• Try dark chocolate. It contains powerful antioxidants.
• Read the label — chocolate with at least 70% cacao provides the most health benefits.
• Enjoy it! Making chocolate off-limits can increase cravings and feelings of guilt.
If you need help, or if you struggle with controlling your diet, talk to a registered dietitian or nutritionist.
Find more tips for healthy eating:
www.hopkinsmedicine.org/health/healthy-woman.
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