Are you looking for a tasty and healthy meal to whip up for dinner? Look no further! This chicken and broccoli recipe is easy to make and bursting with flavor. Plus, it’s packed with nutrients to keep you feeling great. Let’s dive into how to make this delicious dish.
Ingredients:
- 2 boneless, skinless chicken breasts, diced
- 2 cups broccoli florets
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 teaspoon ginger, minced
- 2 tablespoons soy sauce
- 1 tablespoon honey
- Salt and pepper to taste
- Cooked rice, for serving
Instructions:
- Prep the Ingredients: Start by dicing the chicken breasts into bite-sized pieces. Cut the broccoli into small florets, discarding the stems.
- Cook the Chicken: Heat one tablespoon of olive oil in a large skillet over medium heat. Add the diced chicken to the skillet and cook until it’s browned and cooked through, about 5-7 minutes. Remove the chicken from the skillet and set it aside.
- Cook the Broccoli: In the same skillet, add the remaining tablespoon of olive oil. Add the minced garlic and ginger, and sauté for about 1 minute until fragrant. Then, add the broccoli florets to the skillet and cook until they are tender but still crisp, about 4-5 minutes.
- Combine Chicken and Broccoli: Once the broccoli is cooked, return the cooked chicken to the skillet. Stir in the soy sauce and honey, coating the chicken and broccoli evenly. Allow everything to cook together for an additional 2-3 minutes until heated through. Season with salt and pepper to taste.
- Serve: Serve the chicken and broccoli over cooked rice for a complete meal. Enjoy!
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