Bangkok is a city celebrated for its endless culinary options. Indeed Japanese cuisine holds a special place in the hearts of food enthusiasts here. This guide will help you navigate the menu at the best Japanese restaurant Bangkok. Keep on reading to enjoy a well-rounded dining experience. From fresh salads and hearty soups and from exquisite hand rolls to luxurious desserts this blog covers what you should order.
Which starters to order for flavorful beginnings at the best Japanese Restaurant? a
Start your meal with a refreshing healthy choice of a salmon salad. It is paired with avocado, quinoa and a light mayo dressing. This flavorful combination is even better because it boasts a delightful mix of different textures. The fatty richness of the salmon blends beautifully with the creamy avocado at the same time you get the satisfying crunch of quinoa.
Warm soups to try at the best Japanese restaurant in Bangkok
Opt for the Kaisen Miso Soup that features fresh seafood. The taste of the sea make the traditional miso base even more rich. This soup will create a soothing start to your meal. There are many other options at a Robatayaki restaurant that give a perfect prelude to the upcoming dishes.
What includes the premium selection of dishes at a Japanese restaurant and bar?
Wagyu Beef Hand Roll with Wasabi: It is a handheld delight featuring marbled beef. Its savory flavor is paired excellently with the sharp kick of wasabi. This hand roll has traditional preparation methods with indulgent ingredients.
Robata Vegetables: Robatayaki is a Japanese style grill method that is apt to taste yummy veggies. These vegetables are typically seasoned lightly so that the natural flavors remain the same. You can order shiitake mushrooms bell peppers and asparagus to give a good balance to the meatier dishes.
Robata Meat: Your options can be chicken, pork or beef skewers that are marinated in a savory sauce. These grilled tender and juicy meats get a smoky char from the grill. The char adds an extra layer of flavor to each bite.
Japanese Ohmi Wagyu: If you are looking for an indulgent treat then try the exceptional marbling and tenderness of Ohmi Wagyu. The top tier beef melts in your mouth because it served in thin slices. The lightly grilled meat has its natural juices and rich flavor.
Seafood baked lobster: This dish is rated as a show stopper because of the succulent lobster meat. This lobster has a creamy sauce which makes the lobster rich in taste. It is served with a variety of sides which makes it luxurious.
What to order for a sweet finale?
End your meal on a sweet note with matcha tiramisu. This dessert combines the classic Italian treat matcha with green tea powder. The result is a creamy dessert featuring sweetness with the earthy taste of matcha. It is a light refereshing way to conclude your dining experience.
The perfect drink pairings
Sake has a of flavors from sweet to dry that pair beautifully with almost every dish. Ask your server for a recommendation that suits your taste and the specific dishes you’ve ordered.
Japanese whiskey is another excellent choice, especially with grilled meats like robatayaki. The smooth complex Japanese whiskey taste makes the smoky notes of the grilled dishes even great.
Japanese restaurants in Bangkok also offer craft cocktails from yuzu, shiso and plum wine. These refreshing cocktails provide a modern twist to traditional flavors. They are perfect for sipping throughout your meal or enjoying as a standalone treat.
Conclusion
For Japanese delight you can start with light fresh dishes then gradually moving to more indulgent options. Follow the guide shared in this post and you have the recipe for an unforgettable dining experience. If you want to use our ordering guide then make a reservation at Yankii Restaurant. It is rated as the best Japanese restaurant in Bangkok that offers the authentic taste and a value for money experience.
Comments